Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More
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60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one bowl and easy-to-find ingredients, from the award-winning author of Snacking Cakes.
A BEST COOKBOOK OF THE YEAR: The New York Times, San Francisco Chronicle, The Boston Globe, Good Housekeeping, Epicurious, Library Journal
- Bars, Brownies, and Bark: Triple Chocolate Olive Oil Blondies, Blueberry Swirl Blondies, Coconut Cookie Bark, Pumpkin Chocolate Chip Bars, Loaded Chocolate Chip Cookie Bars, Ginger Cherry Oaties
- Cakes and Loaves: Chocolate Chip Snickerdoodle Cake, Spiced Applesauce Crumb Cake, Brown Sugar Peach Cake, Peanut Butter Jam Cake, Everything Bagel Biscuit Bread
A BEST COOKBOOK OF THE YEAR: The New York Times, San Francisco Chronicle, The Boston Globe, Good Housekeeping, Epicurious, Library Journal
- Bars, Brownies, and Bark: Triple Chocolate Olive Oil Blondies, Blueberry Swirl Blondies, Coconut Cookie Bark, Pumpkin Chocolate Chip Bars, Loaded Chocolate Chip Cookie Bars, Ginger Cherry Oaties
- Cakes and Loaves: Chocolate Chip Snickerdoodle Cake, Spiced Applesauce Crumb Cake, Brown Sugar Peach Cake, Peanut Butter Jam Cake, Everything Bagel Biscuit Bread