BON APPETIT BEST NEW COOKBOOK OF FALL 2026

Perfect pasta is simplified with this no-mess, easy-to-follow method for cooking the most delicious classics and modern weeknight dinners all in one-pot, pan, or skillet.

The world's best carb just got even better with this ingenious way to enjoy pasta with minimal fuss, less clean-up, and, best of all, heightened deliciousness. Built around 45 recipes, from classics like linguine pomodoro and spaghetti cacio e pepe, to innovative dishes including:

• All the Green Things Orecchiette
• Red and Yellow Pepper Bucatini
• Lemony-Leeky White Bolognese
• Kimchi and Brussels Tagliatelle with Sliced Steak.

One-Pot Pasta will become your weeknight hero for getting a complete--and completely delicious--meal on the table in no time.